中文版  |  English  |  加入收藏  |  客服热线:400-0532-596

aboutus

标准下载

BS EN ISO 21872-1:2017海产品弧菌检验


Because of the large variety of food and feed products, the horizontal method described in this document may not be appropriate in every detail for certain products. In this case, different methods, which are specific to these products may be used if absolutely necessary for justified technical reasons. Nevertheless, every attempt will be made to apply this horizontal method as far as possible. 

The main changes, listed in the foreword, introduced in this document compared to ISO/TS 21872- 1:2007 are considered as major (see ISO 17468). 

When this document is next reviewed, account will be taken of all information then available regarding the extent to which this horizontal method has been followed and the reasons for deviations from this method in the case of particular products. 

The harmonization of test methods cannot be immediate and, for certain groups of products,International Standards and/or national standards may already exist that do not comply with this horizontal method.It is hoped that when such standards are reviewed they will be changed to comply with this document so that eventually the only remaining departures from this horizontal method will be those necessary for well-established technical reasons. 

以上为内容导读,完整文档请点击下方图标下载。

 BS EN ISO 21872-1:2017海产品弧菌检验
首页 | 关于我们 | 网上商城 | 加入收藏 | 在线客服 | 网站地图| 联系我们
地址:青岛市高新区锦汇路1号A2栋
电话:400-0532-596 0532-66087773
66087762、81935169
传真:0532-81935080
邮箱:qdhbywg@vip.126.com
广东办事处
罗经理、温小姐
电话:020-87204426 13711177972
邮箱:LWN7972@126.com
产品技术咨询
电话:13176865511 18562658263
13105190021
投诉与建议
电话:13105190021 13006536294
邮箱:hopebiol@163.com